Happy Family Day out there!!! While I wrap up the last day of my four day weekend, I decided to throw a snack in the oven for this week at work. So, I took a pack of twelve grain tortillas and made some yummy tortilla chips! The best part is they were quick and easy... and they are a lot healthier than packing a bag of Doritos!! So, here goes, my tortilla recipe:
Twelve Grain Tortilla Chip Recipe
Ingredients:
1 Package of Twelve Grain Tortillas (Any kind/size will work)
Olive Oil Spray
Epicure's Herbed Garlic Sea Salt
Preheat the oven to 400ºF. Cut the tortillas with a knife into desired size chips - I cut mine into 8s. Lay the chips out on baking sheets and cover with olive oil spray. Turn chips over and coat other side with olive oil spray and sprinkle with herbed garlic sea salt or any spices you prefer. Place chips in oven for at least 5 minutes, after 5 minutes keep an eye on them as they will curl and start to brown underneath. You shouldn't need to bake them any longer than 7 minutes. When done to preference, remove from oven and let cool. Chips will harden. Enjoy your easy healthy snack and be sure to try them with your favorite salsa!
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